I went to Trader Joe's and stocked up my snack drawer at work and also planned some meals for the week.
In my Snack drawer at work:
Organic pistachios
Hormone free bison jerky
Organic pumpkin seeds, salted, in shell
Valencia oranges
Tazo organic chai tea
Fair trade coffee to use in my french press (the greenest brewing system)
Delish.
This week i will be having
roasted veggies with parsnips, organic carrots, acorn squash, and pumpkin.
cauliflower pizza w/ jalapeno chicken sausage
Crustless quiche w/ organic spinach and white mushrooms.
Yay for planning and discipline, for without it i would fail.
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